We have variety of menu using local in season food.
Please enjoy our dishes at right timing in season.
We serve you free Chawanmushi (steamed egg custard) for each Sushi plate, Sushi bowl, and bowls.
We will handle personal taste. Please let us know your favorite, such as size of rice, adjust of wasabi.
The price excluded VAT.
A la carte
Sliced Raw Fish
Mixed Sashimi Platter
¥2,300
Shellfish Mixed Sashimi Platter
¥2,200
Locallfish Mixed Sashimi Platter
¥1,650
Tuna
¥2,100
Mixed Sashimi Platter(half)
¥1,180
Baked dishes
Roasted Gill Region of Japanese Amberjack
¥850
Grilled soy sauce in black cold
¥850
Thick Japanese Omelet
¥600
Grilled Sea Eel ¥880
Tempura
Tempura
¥1,050
Tempura Whole Sea Eel
¥850円
Vegetable Tempura
¥820
Deep-fried Chicken
¥820
Shrimp Tempura
¥990
Deep-fried Local fish
¥880
Deep-fried Squid Legs
¥770
Salad
Seafood Salad
¥880
Daikon Radish Salad with Young Sardines
¥820
Ponzu sauce Salad with fried Whole Sea Eel
¥880
Others
Simmered Fish(Recommended)
¥1,050
Beef Carpaccio(Roast Beef with ponzu souce)
¥990
Japanese Leek & Wakame Seaweed with vinegar and miso
¥450
Whitebait with Grated Daikon Radish
¥570
Vinegar Dressing Dishes
¥590
Egg Custard
¥280
Rice set
¥350